Stir Fry Vegetables

This is my contribution for Meeta’s Monthly Mingle. This is a very easy to stir, stir and serve hot.

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Stir_Fry_veg copy

All you need

carrots – 1 cup

asparagus – 1 cup

brocolli – 1 cup

baby corn – 1 cup

snow peas – 1 cup

garlic pods – 5 (cut finely)

soya sauce – 2 tsp

garlic- chilli-ginger- shallot -sauce – 2 tsp

salt and sugar to taste

seseme seeds – 1 tsp

olive oil – 2 tsp

  • Take oil in a pan, add seseme seeds fry until light brown
  • Add garlice fry until fragrant
  • Add all vege cut into long strips, soya sauce, salt and sugar
  • Stir fry in high flame until all vege just crunchy
  • Stir in the sauces and serve hot

So this is going to Meeta

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6 Responses to “Stir Fry Vegetables”

  1. Coffee Says:

    COOL!!!!!! So you getting into the singapore mood really well!!!!! I love laksa!!!!! But i always end up spoiling my shirt while eating it :(

    ME too! :) ha ha me too same :( ! once my shirt was so spoiled luckily i was at a shoping complex and bought a shirt before i went to my customers place.

  2. Deepa Says:

    UR Stir fry looks simple and quick ..will surely try this ..

    –Deepa do try it true it is very easy and quick too!

  3. Sharmi Says:

    hey nice colorful entry. simple and looking good.

  4. Roopa Says:

    Thanks Sharmi ! very easy right i am a bit lazy to try anthing else this week :)

  5. viji Says:

    Nice and colourful too. Quick one. Viji

    –Thks Viji do try it

  6. Meeta Says:

    Just wonderful and perfect use of Spring produce.

    –Thks meeta


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