ಬಾಳೆಕಾಯಿ ಗೊಜ್ಜು/Raw Banana Chutney

This is one of the authentic recipes from karnataka, though i usually do it in a different way. This time i was tempted to try Seema from Recipejunction’s version of the same. I have just follow the recipe as it is. The only change i made was i used coconut oil for seasoning.  Thanks Seema it came out very well than my expectations.The recipe is here .

balekayi_gojju

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2 Comments Add yours

  1. Gana says:

    balekai Gojju was nice.

  2. ramya says:

    wow i didn’t know that we can make chutney with raw banana.looking great.

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